{"id":10762,"date":"2025-10-10T00:00:37","date_gmt":"2025-10-09T17:00:37","guid":{"rendered":"https:\/\/ruoumini.com\/?post_type=product&p=10762"},"modified":"2026-03-11T20:43:25","modified_gmt":"2026-03-11T13:43:25","slug":"liqueur-lejay-001-lejay-cassis-creme-de-cassis-de-dijon-2","status":"publish","type":"product","link":"https:\/\/ruoumini.com\/en\/liqueur-lejay-001-lejay-cassis-creme-de-cassis-de-dijon-2\/","title":{"rendered":"LIQUEUR-LEJAY-001 Lejay Cassis Creme de Cassis de Dijon"},"content":{"rendered":"

 <\/p>\n

\n

\ud83c\udf47 Introduction to Lejay Cr\u00e8me de Cassis de Dijon<\/h2>\n

1. Origin & History<\/h3>\n

The Lejay\u2011Lagoute<\/strong> brand was established in 1841<\/strong> by Auguste\u2011Denis Lagoute<\/strong>, who invented the first Cr\u00e8me de Cassis<\/strong> recipe in Dijon<\/strong>, Burgundy.<\/p>\n

Lejay is one of only four producers<\/strong> allowed to use the label \u201cCassis de Dijon\u201d<\/strong>, protected by a European Geographical Indication<\/strong>.<\/p>\n

\n

2. Ingredients & Production Process<\/h3>\n

Lejay uses two varieties of blackcurrants<\/strong>:<\/p>\n

    \n
  • Noir de Bourgogne (55%)<\/strong><\/li>\n
  • Black Down (45%)<\/strong><\/li>\n<\/ul>\n

    These are blended with a unique blackcurrant bud infusion<\/strong>, creating a distinctive and rich aroma.<\/p>\n

    The process involves:<\/p>\n

      \n
    • Maceration<\/strong> for 8\u201310 weeks<\/strong> at room temperature<\/li>\n
    • Then, the unfiltered natural juice<\/strong> is separated and mixed with sugar and the infusion to achieve a refined and full-bodied flavor<\/strong><\/li>\n<\/ul>\n
      \n

      3. Tasting Notes<\/h3>\n\n\n\n\n\n\n\n\n\n
      Attribute<\/th>\nDescription<\/th>\n<\/tr>\n<\/thead>\n
      Alcohol<\/strong><\/td>\nApprox. 18% ABV<\/strong> (~36\u00b0 Proof)<\/td>\n<\/tr>\n
      Color<\/strong><\/td>\nDeep dark red<\/strong>, almost opaque<\/td>\n<\/tr>\n
      Aroma<\/strong><\/td>\nFresh black fruits, cassis jam, hints of cherry and plum<\/td>\n<\/tr>\n
      Taste<\/strong><\/td>\nSmooth, rich; starts slightly tart, balanced with sweetness for a jammy, creamy texture<\/td>\n<\/tr>\n
      Finish<\/strong><\/td>\nLong-lasting, full of cassis and red fruit jam notes, slightly dry and closed<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n
      \n

      4. Serving Suggestions & Signature Cocktails<\/h3>\n
        \n
      • Kir<\/strong> \u2013 Mix Cr\u00e8me de Cassis with white wine like Aligot\u00e9<\/strong> or Riesling<\/strong>
        \nTraditional ratio: 1 part cassis : 4 parts white wine<\/strong><\/li>\n
      • Kir Royale<\/strong> \u2013 A sparkling version using Champagne<\/strong> or Cr\u00e9mant de Bourgogne<\/strong><\/li>\n
      • Other creative cocktails:\n
          \n
        • El Diablo<\/strong> \u2013 Tequila + cassis + ginger beer<\/li>\n
        • Try in modern mixes<\/strong> with whiskey<\/strong> or even beer<\/strong> for a unique twist<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n
          \n

          5. Why Choose Lejay?<\/h3>\n
            \n
          • The original Cr\u00e8me de Cassis<\/strong> \u2013 the pioneer<\/strong> of the category and the oldest producer in Dijon<\/strong><\/li>\n
          • Uses authentic Burgundy blackcurrants<\/strong>; Lejay purchases about 10% of France\u2019s total blackcurrant harvest<\/strong> to maintain exceptional quality<\/li>\n
          • Officially recognized as an Entreprise du Patrimoine Vivant (EPV)<\/strong> \u2013 a label honoring excellence in traditional French craftsmanship<\/li>\n<\/ul>\n
            \n

            \u2705 Quick Summary<\/h3>\n

            Lejay Cr\u00e8me de Cassis de Dijon<\/strong> is a premium blackcurrant liqueur<\/strong> from Dijon \u2013 the birthplace of Cr\u00e8me de Cassis. With its deep red color<\/strong>, velvety texture<\/strong>, and jammy, rich berry flavor<\/strong>, Lejay is a fantastic choice for:<\/p>\n

              \n
            • Drinking neat<\/strong> or on the rocks<\/strong><\/li>\n
            • Mixing classic cocktails like Kir<\/strong> or Kir Royale<\/strong><\/li>\n
            • Adding depth to modern mixology creations<\/strong><\/li>\n<\/ul>\n
              \n

              \ud83c\udf79 Serving & Cocktail Suggestions:<\/h3>\n
                \n
              • Serve chilled<\/strong> or over ice<\/strong><\/li>\n
              • Kir<\/strong> \u2013 Classic ratio: 1 part cassis : 4 parts white wine<\/li>\n
              • Kir Royale<\/strong> \u2013 With sparkling wine for an elegant twist<\/li>\n
              • Try with light whisky<\/strong> or beer<\/strong> for an unexpected cassis kick<\/li>\n<\/ul>\n
                \n

                 <\/p>\n","protected":false},"excerpt":{"rendered":"

                  \ud83c\udf47 Introduction to Lejay Cr\u00e8me de Cassis de Dijon 1. Origin & History The Lejay\u2011Lagoute brand was established in 1841 by Auguste\u2011Denis Lagoute, who invented the first Cr\u00e8me de Cassis recipe in Dijon, Burgundy. Lejay is one of only four producers allowed to use the label \u201cCassis de Dijon\u201d, protected by a European Geographical […]\n","protected":false},"featured_media":10609,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[565],"product_tag":[],"class_list":{"0":"post-10762","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-ruou-mini-ruou-mau-en","8":"first","9":"instock","10":"featured","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple","15":"berocket_lgv_grid","16":"berocket_lgv_list_grid"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product\/10762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/comments?post=10762"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/media\/10609"}],"wp:attachment":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/media?parent=10762"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product_brand?post=10762"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product_cat?post=10762"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product_tag?post=10762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}