{"id":9064,"date":"2025-08-03T18:37:43","date_gmt":"2025-08-03T11:37:43","guid":{"rendered":"https:\/\/ruoumini.com\/?post_type=product&#038;p=9064"},"modified":"2025-10-09T23:53:27","modified_gmt":"2025-10-09T16:53:27","slug":"liqueur-lejay-004-lejay-creme-de-cassis-de-dijon","status":"publish","type":"product","link":"https:\/\/ruoumini.com\/en\/liqueur-lejay-004-lejay-creme-de-cassis-de-dijon\/","title":{"rendered":"LIQUEUR-LEJAY-004 Lejay Cr\u00e8me de Cassis de Dijon"},"content":{"rendered":"<p>Here is the <strong>English translation<\/strong> of your detailed introduction to <strong>Lejay Cr\u00e8me de Cassis de Dijon<\/strong>:<\/p>\n<hr \/>\n<h2>\ud83c\udf47 Introduction to Lejay Cr\u00e8me de Cassis de Dijon<\/h2>\n<h3>1. Origin &amp; History<\/h3>\n<ul>\n<li><strong>Lejay-Lagoute<\/strong> was founded in <strong>1841<\/strong>, and <strong>Auguste-Denis Lagoute<\/strong> is credited with inventing the <strong>original Cr\u00e8me de Cassis<\/strong> recipe in Dijon, Burgundy.<\/li>\n<li>It is one of only <strong>four producers<\/strong> authorized to use the <strong>\u201cCassis de Dijon\u201d<\/strong> label, protected under European Geographic Indication (GI) status.<\/li>\n<\/ul>\n<hr \/>\n<h3>2. Ingredients &amp; Production Process<\/h3>\n<ul>\n<li>Made with two varieties of <strong>blackcurrants<\/strong>:\n<ul>\n<li><strong>Noir de Bourgogne (55%)<\/strong><\/li>\n<li><strong>Black Down (45%)<\/strong><\/li>\n<\/ul>\n<\/li>\n<li>Also includes <strong>infused cassis buds<\/strong>, which contribute to its complex aroma.<\/li>\n<li><strong>Process<\/strong>:\n<ul>\n<li><strong>Maceration<\/strong> for 8\u201310 weeks at room temperature<\/li>\n<li>Extracted juice is <strong>unfiltered<\/strong>, blended with sugar and cassis bud infusion<\/li>\n<li>This ensures a <strong>refined, rich, and natural flavor profile<\/strong><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<hr \/>\n<h3>3. Tasting Notes<\/h3>\n<table>\n<thead>\n<tr>\n<th>Attribute<\/th>\n<th>Description<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td><strong>ABV<\/strong><\/td>\n<td>Approx. <strong>18%<\/strong> (~36\u00b0 Proof)<\/td>\n<\/tr>\n<tr>\n<td><strong>Color<\/strong><\/td>\n<td>Deep red, nearly opaque<\/td>\n<\/tr>\n<tr>\n<td><strong>Aroma<\/strong><\/td>\n<td>Fresh dark berries, cassis jam, with hints of cherry and plum<\/td>\n<\/tr>\n<tr>\n<td><strong>Taste<\/strong><\/td>\n<td>Smooth, rich, lightly tart at first, well-balanced with sweetness \u2014 jammy with a <strong>creamy texture<\/strong><\/td>\n<\/tr>\n<tr>\n<td><strong>Finish<\/strong><\/td>\n<td>Long, intense cassis and red fruit jam flavor, slightly dry on the close<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<hr \/>\n<h3>4. Usage &amp; Classic Cocktails<\/h3>\n<ul>\n<li><strong>Kir<\/strong> \u2013 Mix with dry white wine (like Aligot\u00e9 or Riesling). Traditional ratio: <strong>1 part cassis to 4 parts white wine<\/strong><\/li>\n<li><strong>Kir Royale<\/strong> \u2013 A more luxurious version using <strong>Champagne<\/strong> or <strong>Cr\u00e9mant de Bourgogne<\/strong><\/li>\n<li>Other cocktails:\n<ul>\n<li><strong>El Diablo<\/strong> \u2013 Tequila + Cr\u00e8me de Cassis + ginger beer<\/li>\n<li>Creative pairings with <strong>whiskey<\/strong> or even <strong>beer<\/strong> for modern twists<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<hr \/>\n<h3>5. Why Choose Lejay<\/h3>\n<ul>\n<li>The <strong>original Cr\u00e8me de Cassis<\/strong> \u2014 the <strong>pioneer<\/strong> of the entire category.<\/li>\n<li>Uses <strong>authentic Burgundy cassis<\/strong>, and <strong>purchases around 10% of all cassis grown in France<\/strong> to ensure top-tier quality.<\/li>\n<li>Certified as an <strong>Entreprise du Patrimoine Vivant<\/strong>, a French label honoring companies known for artisanal excellence and cultural heritage.<\/li>\n<\/ul>\n<hr \/>\n<h3>\u2705 Quick Summary<\/h3>\n<p><strong>Lejay Cr\u00e8me de Cassis de Dijon<\/strong> is a premium blackcurrant liqueur from the birthplace of Cr\u00e8me de Cassis. With its rich, deep red color, velvety texture, and jam-like flavor balanced between tartness and sweetness, it is ideal served neat, over ice, or in both classic and modern cocktails.<\/p>\n<hr \/>\n<h3>\ud83c\udf79 Serving Suggestions &amp; Cocktail Ideas<\/h3>\n<ul>\n<li><strong>Neat<\/strong> or over <strong>ice<\/strong><\/li>\n<li><strong>Kir<\/strong> \u2013 1:4 ratio of cassis to white wine<\/li>\n<li><strong>Kir Royale<\/strong> \u2013 with sparkling wine for an elegant touch<\/li>\n<li>Try mixing with <strong>light whiskey<\/strong> or even <strong>beer<\/strong> for unexpected cassis depth<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here is the English translation of your detailed introduction to Lejay Cr\u00e8me de Cassis de Dijon: \ud83c\udf47 Introduction to Lejay Cr\u00e8me de Cassis de Dijon 1. Origin &amp; History Lejay-Lagoute was founded in 1841, and Auguste-Denis Lagoute is credited with inventing the original Cr\u00e8me de Cassis recipe in Dijon, Burgundy. It is one of only [&#8230;]\n","protected":false},"featured_media":8771,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[521,476],"product_tag":[],"class_list":{"0":"post-9064","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-others-en","7":"product_cat-miniature-en","9":"first","10":"instock","11":"taxable","12":"shipping-taxable","13":"purchasable","14":"product-type-simple","15":"berocket_lgv_grid","16":"berocket_lgv_list_grid"},"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product\/9064","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/comments?post=9064"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/media\/8771"}],"wp:attachment":[{"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/media?parent=9064"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product_brand?post=9064"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product_cat?post=9064"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/ruoumini.com\/en\/wp-json\/wp\/v2\/product_tag?post=9064"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}