Drink Vodka

Vodka is colorless strong made ​​from any material. Vodka is usually distilled from grain cereal mashed, fermented and charcoal filter to remove odors. Vodka is not necessarily through the incubation stage, but should be treated to remove the taste and color to become transparent, odorless. This is a volatile alcohol can be prepared with a variety of fruit and other mixed drinks.
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Vodka which is produced in Russia and Poland from the 12th century. Neutral vodka is highly popular cocktails, because it does not carry the scent mixed into drinks without losing the results, but adding alcohol to drink. Vodka has the ability to stimulate digestion and warm the body, so pure, so less likely to cause side effects.

How to drink Vodka: The traditional drink is the bottle in the freezer until cold bottle is removed, poured into small cups and add little like caviar and drinking.

Learn about Vodka: Vodka is ideal as a base for cocktails due to its neutral characteristics highlight the flavor of the drink. Maybe that's why vodka became the most popular alcoholic beverages in the United States.

Vodka is distilled from grains (corn, rye, wheat or potatoes). First it is distilled with 85% concentration and then diluted with distilled water to reduce the concentration to be fatal. The vodka is bottled with a concentration of from 40% to 50%. Final product is usually odorless, colorless, tasteless. Anyway, it is claimed by the manufacturer only. What they want to assert their wine here is not to add any kind of flavoring. You do not misunderstand it is the water, just as it has no characteristic taste like whiskey or gin.

Vodka is ideal as a base for cocktails due to its neutral characteristics highlight the flavor of the drink. Maybe that's why vodka became the most popular alcoholic beverages in the United States.

Vodka which was produced in Russia since the 12th century, even its name also to the spirits, as vodka in Russian means "little water". Vodka spill to other countries is because there are so many Russians as against the Tsar, was persecuted to run abroad, and bring vodka production. But it was not until the 40 years of the 19th century, the Western world should accept that vodka is a drink, and immediately it became vogue. So long vodka is the traditional wine of Russia and Poland, but the Russians and Polish vodka tonic or orange juice dilution. They just chilled and pure drinking, sometimes flavored with something like chili, lemon zest or orange zest, or add other ingredients in the bottle for a few weeks. Vodka has the ability to stimulate digestion and warm the body, so pure, so less likely to cause side effects. Nothing helps you through the harsh winter in Syberia in addition to a glass of vodka 50% is added flavor of chili.

Most pubs temple leading vodka such as: Smirnoff (USA), Stilichnaya (Russia), Absolut (Sweden), Finlandia (Finland).

Vodka is produced all over the world, and many of the wines "not the" cheap but still can be called wine. The reason is that all kinds of vodka has the same characteristics, only the real experts distinguish each kind of brand new and only if they are pure service. When mixed vodka with orange or tonic, hardly any distinguishing feature is a registered trademark.

Vodka usually pure served in the glass of cherry, or mixed with nuoctonic and serve in cups Rocks. Once mixed cocktail glasses depending on the type of use. The traditional vodka is chilled bottle of wine when cold bottle then removed, poured into small cups, add a little bit like caviar and drinking.