LQ-CRE-001 Creme de Cassis

Crème de Cassis

Classic French Blackcurrant Liqueur

Crème de Cassis is a traditional French liqueur made from blackcurrants, known for its deep berry sweetness and rich, syrupy texture. It is a key ingredient in classic cocktails, most famously the Kir and Kir Royale, where it is blended with white wine or sparkling wine. The style is closely associated with the Burgundy region of France.

📌 Key Specifications

Category: Fruit Liqueur

Style: Blackcurrant Liqueur (Crème de Cassis)

Origin: France

ABV: Typically 15%–20%

Core Profile: Ripe blackcurrant, dark berry sweetness, mild tartness, jam-like fruit intensity, and a smooth syrupy finish

🎁 Packaging & Presentation

• Dark purple-red liquid in a clear or tinted glass bottle
• Traditional French labeling, often highlighting Burgundy origin
• Available in standard bottles and occasional premium cuvées
• Commonly used in cocktails rather than consumed alone
• Often served in small pours due to its intensity and sweetness

💎 Collectibility & Value

• Standard bottles are widely available and not typically collectible
• Premium artisanal or small-batch versions can attract interest among cocktail enthusiasts
• Older bottles from historic producers may appeal to spirits collectors
• Value depends on producer reputation, age, and production style

⭐ Why It Stands Out

• Essential ingredient in classic French cocktails like Kir and Kir Royale
• Represents traditional Burgundy fruit liqueur craftsmanship
• Intense blackcurrant flavor with natural berry depth
• Highly versatile for cocktails, desserts, and sparkling wine pairings
• One of the most recognizable fruit liqueurs in European mixology