SPIRIT-OUZO-001 Arthina Ouzo Griechischer Aperitif

🧪 Origin & Characteristics

Brand: Arthina Ouzo, produced for the Greek market and distributed from Düsseldorf, Germany.

Alcohol content: Around 38% ABV – slightly lower than many standard ouzos, which typically range from 40–55% ABV.

Ingredients: Distilled from grape pomace (matolina), combined with a variety of spices such as anise, thyme, basil, willow, orange, cinnamon, cloves, and more — creating the distinct flavor profile of ouzo.

👃 Aroma & 👅 Taste

The flavor is bold and mildly spicy, with a pronounced aftertaste of anise and a unique spice blend, reflecting Arthina’s individual character and style.

When mixed with water or ice: Ouzo undergoes the classic louching effect, turning milky-white due to the essential oils in anise becoming emulsified — a signature of authentic ouzo.

🍽️ How to Enjoy

Traditional method: Served slightly chilled, with water or ice to activate the aromas and balance the alcohol strength.

Best time to drink: As an aperitif before meals, typically accompanied by mezedes (Greek small bites like olives, seafood, feta, etc.).

Avoid drinking on an empty stomach — it’s best paired with food to prevent stomach discomfort.

Do not store in the freezer — the chill should come from added ice or water, not from deep freezing.

✅ Conclusion

Arthina Ouzo is a light, approachable option, ideal for newcomers exploring Greek anise-flavored spirits without committing to a large bottle. While it may not stand out like premium brands, it maintains a traditional blend and delivers the expected louching effect.